Wild boar with spicey wine 180 g

One of the greatest discoveries in historic foods. This is the flavor that defines Medieval food.

Composition, Ingredients: Wild boar meat (origin France) 55%. *Pork meat and fat*, pork liver* (origin France), *eggs, hippocras 3.3% (red wine, sugar and spices, contains sulfites), *honey, Guérande salt, cinnamon*, garlic*, clove powder*, *ginger, *cardamom, *pepper*, lemon juice*. *No artificial colors or preservatives, *ingredients from organic farming*. Despite all our controls, it is possible that the wild boar meat may contain hunting projectiles. Nutritional values ​​per 100g Energy: 191 kcal (797 kJ) Protein: 17g - Fat: 12g of which saturates: 3.7g, Carbohydrate: 2.4g of which sugars: 1.9g Salt: 1.3g
  Serve with red or red wine hypocras